Category Archives: In the Kitchen

Gluten Free French Bread

Recently, we’ve been getting a lot of requests for gluten free breakfast options and gluten free snacks. We’ve tried our hand at a few gluten free cookie recipes and found one [Maple Cookie Recipe] that we have actually enjoyed from the Great Gluten Free Vegan Eats cookbook created by Allyson Kramer, author of the Manifest […]

Take Tomato Traditions Home for Your Own

Traditions are a beautiful thing. There are some people who frown upon the word “traditional,” maybe because they think it means boring, repetitive or the norm but there is so much more to a tradition than hanging on to a habitual event. We have our sporting events, picnics and annual camping retreats but they always […]

More Zucchini Madness

As you may recall, I received a donation from my mother a little over a week ago. Generous offerings from her aren’t normal sized to begin with but this one was, without a doubt, the most gargantuan gift of all. Left with a zucchini the size of a small (wait) big child, I had no […]